stoofvlees

Dutch (Brabantic)

/ˈstoː.fleːs/

noun
Definitions
  • slow-cooked meat

Etymology

Compound from Dutch, Flemish stoven + Dutch, Flemish vlees (meat, flesh).

Origin

Dutch (Brabantic)

vlees

Gloss

meat, flesh

Concept
Semantic Field

Food and drink

Ontological Category

Person/Thing

Kanji

Emoji
🍖 🐖 🐷 🥓

Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms