-TʼOD
Navajo
root
Definitions
- to be soft, tender, flexible, over-boiled |}
Etymology
Inherited from Proto-Athabaskan *tʼutʼ (suck, or muddy matter moves), *tʼučʼ (strip, peel).
Origin
Proto-Athabaskan
*tʼučʼ
Gloss
strip, peel
Concept
Semantic Field
Food and drink
Ontological Category
Action/Process