ajoblanco

Spanish

noun
Definitions
  • A soup from Andalusia, Spain, made of bread, ground almonds, garlic, and olive oil. It is served cold.

Etymology

Affix from Spanish, Castilian ajo (garlic) + Spanish, Castilian blanco (white).

Origin

Spanish

blanco

Gloss

white

Concept
Semantic Field

Food and drink

Ontological Category

Person/Thing

Kanji

白

Emoji
⚾️ ❄️ 🎪 🏔️ 🐻‍❄️ 🤍 🥋 🦓 🦳

Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms