chowder
English
/ˈtʃaʊdɚ/
noun
Definitions
- A thick, creamy soup or stew.
- A stew, particularly fish or seafood, not necessarily thickened.
- A seller of fish.
Etymology
Borrowed from French chaudière (pot) derived from Latin caldaria, caldarium.
Origin
Latin
caldarium
Gloss
Timeline
Distribution of cognates by language
Geogrpahic distribution of cognates
Cognates and derived terms
- chowderheaded English
- chowderlike English
- headed English
- caldaria Latin
- caldarium Latin
- caldus Latin
- caldārium Latin
- calidus Latin
- la Latin
- calderone Italian
- chaudière French
- chaudron French
- calderón Spanish, Castilian
- チャウダー Japanese
- caudron Old French
- chauderon Old French
- chaudiere Old French
- chaudron Old French
- 周打 Chinese