Stopfleber

German (Berlin)

/ˈʃtɔpfleːbɐ/

noun
Definitions
  • foie gras The liver of a duck or goose fattened by force-feeding corn with a feeding tube.

Etymology

Compound from German stopfen (stuff, be filling) + German Leber (liver).

Origin

German (Berlin)

Leber

Gloss

liver

Concept
Semantic Field

The body

Ontological Category

Person/Thing

Kanji

Emoji

Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms