røræg
Danish
/rœrɛːɡ/
noun
Definitions
- scrambled eggs
- egg beaten up with sugar
Etymology
Compound from Danish røre (touch, move, stir) + Danish æg (egg, edge).
Origin
Danish
æg
Gloss
egg, edge
Concept
Semantic Field
Food and drink
Ontological Category
Classifier
Kanji
端, 縁